Open for Dinner
Sunday through Thursday : 5:30 p.m. - 9:30p.m.
Friday and Saturday : 5:30p.m. - 9:45p.m.
Bar open daily : 5:00 p.m. - 10:00 p.m.
Happy Hour: 5:00 p.m. - 7:00 p.m.
Save at least one evening during your stay ro experience Son’z Steakhouse. Known for excellent steaks, award winning wine cellar and a fully stocked bar, the restaurant uses high-quality products that are rich in flavor and fresh to taste.
“We let the product speak for itself and let the quality products be the star of the show,” says Executive Chef Geno Sarmiento, corporate chef for Tri-Star Restaurant Group. “Our prime steaks as well as our pork chops and rack of lamb are top of the line.” Sarmiento incorporates local ingredients as much as possible, including Maui onions, Nalo Farms cress and Olowalu Beefsteak tomatoes, keeping to his philosophy of sourcing fresh, authentic products.
Son’z Steakhouse has earned numerous awards and accolades including Wine Spectator’s Restaurant Wine List Award for eight consecutive years, Best Wine List by Maui News and Best New Restaurant by Maui Magazine, Honolulu Magazine and Gayot. The newly renovated restaurant overlooks waterfalls, lush gardens and the resort’s swan lagoon—an exquisite setting for your important dinner, whether it’s an intimate table for two, or a larger affair, wedding or party.
A generous happy hour menu, served from 5-7 p.m., offers standout pupus such as Snake River Ranch Kobe Beef Sliders, Cheese Steak Egg Rolls, Crispy Calamari, Flat Bread “Margherita” and more, all affordably priced at $4-$6.
Click here for more information and reservations.
Live Ukulele with Ben Deleon on Tuesday and Thursday from 6-8 p.m. Live Jazz instrumental with Gary Larson on Wednesday, Friday and Sunday from 5:30- 8:30pm.